Agave Syrup which is 1.4 times sweeter than refined sugar but does not stimulate digestive insulin secretion as do other sweeteners. This product’s glycemic index is well below 50, the level at which a sweetener is considered a healthier alternative for diabetics in comparison to high fructose corn syrup. Standard light and premium light offered. Excellent use as a healthier sweetener in baking, bar manufacture, beverage applications.
Extracted from 100% Organic Blue Weber Agave. Agave, known throughout the world as the source of Tequila and naturally low-glycemic index sweeteners is also a source for Inulin. Inulin is a "Super Fiber" that has a neutral, clean flavor and a multitude of functional and nutritional properties which may be used to formulate innovative, healthy foods for today's consumers. Powdered and Liquid forms.
Prebiotic and Bifidus promotor
Aids in all food products
Neutral, clean flavor
Improves texture and mouth-feel of low-fat foods
Enhances calcium absorption
Reduces caloric content in foodstuffs
Can be incorporated into low glycemic food for sustained energy release
